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NOURISH
Plant-based living...
‘SUMMER FLING’ CHAMPAGE COCKTAIL
This refreshing, sparkling cocktail with a tint of pink is like summertime in a glass. Perfect for elegant entertaining.
INGREDIENTS
METHOD
Wash and slice the strawberries.
Add the strawberries to a 2L pitcher of Rosé and lemonade.
Cover the pitcher and put in the fridge overnight to maximise the flavours (optional).
Pour contents of pitcher into champagne glasses, filling half way.
Top up each glass with Sparkling Brut.
Add garnish to taste and serve.
TIP:Herbs or edible flowers make a beautiful garnish for this cocktail. David from Goodwill Wine loves to use mint and borage flowers from his garden, but the options are endless!
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